MEALS ON REPEAT

with avocado, cucumbers, cabbage, and a mayo, sriracha, & rice vinegar dressing + 3 more ways to enjoy fish salads

with peanut dipping sauce, yellow rice (pictured: coconut rice), & a smattering of fresh greens

with lemon zest; inspired by a recipe in Samantha Seneviratne's book The Joys of Baking 

with a boost of protein, fiber, and extra nutrients thanks to an accidental discovery: cooked yellow lentils